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Certificate Course for Meetings & Conventions - Sustainable Events 101
Welcome and Introduction
Welcome and introduction (7:16)
Course Overview (5:40)
Defining the Problem
Understanding the Issues (3:13)
Greenhouse Gases (7:09)
Plastics (6:14)
The 5 R's (5:33)
Taking Action on Materials
The 5 R's and Materials (10:41)
Taking Action on Food
The 5 R's and Food (5:40)
Wrap up and Review
The 5 R's and Your Event (5:56)
Inspiration and thought leaders
Questions for your next RFP
Bonus Section: How to discuss sustainability with your clients and suppliers.
Communicating about climate change
The 5 R's and Food
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